Rescue Recipe For "Soupy" Jam - cooking recipe

Ingredients

1/4 c. water
4 tsp. powder pectin
4 c. jam or jelly (needing to be thickened)
1/4 c. sugar

Preparation

Mix water and powder pectin in a saucepan.
Bring to boil, stirring constantly.
Add 4 cups jam or jelly (needing to be thickened) and 1/4 cup sugar.
Stir well, then bring to full boil. Boil one minute more.
Remove from heat; skim and pour into jars. Seal.