Lime Jello Salad - cooking recipe

Ingredients

1 box lime jello
1 can crushed pineapple
1 box small curd cottage cheese
1 container whipping cream

Preparation

Mix jello and pineapple and bring to a boil.
Simmer 2 minutes; set aside and let cool completely.
Whip cream.
Fold whipped cream and cottage cheese into jello mixture.
Refrigerate 2 hours before serving.