Chocolate Chip Cookies - cooking recipe

Ingredients
    2 1/4 c. sifted flour
    1 tsp. baking soda
    1 tsp. salt
    1 c. softened butter
    3/4 c. sugar
    3/4 c. brown sugar
    1 tsp. vanilla
    1/2 tsp. water
    2 eggs
    12 oz. pkg. chocolate chips
    1 c. coarsely chopped nuts
Preparation
    Preheat oven to 375\u00b0.
    Sift together the flour, baking soda and salt; set aside.
    Combine butter, sugar, vanilla and water.
    Beat until creamy; beat in eggs.
    Add flour mixture; mix well.
    Stir in chocolate chips and nuts.
    Drop by well-rounded teaspoonfuls onto greased cookie sheets.
    Bake for 10 to 12 minutes.
    Makes 8 to 9 dozen cookies.

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