Vidalia Onion Relish - cooking recipe

Ingredients

Vidalia onions, chopped
celery seed
mayonnaise
sugar
vinegar

Preparation

Chop Vidalia onions.
Place in bowl and cover with equal amounts of sugar, vinegar and water.
Let set for 5 or 6 hours. Drain.
Add a sprinkling of celery seed and just enough mayonnaise to hold onions together.
Serve on crackers as an appetizer.