Vegetable Beef Broth - cooking recipe
Ingredients
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1 (12 oz.) can vegetable juice cocktail
1 (10 1/2 oz.) can condensed beef broth
1/2 c. water
Preparation
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In saucepan combine vegetable juice cocktail, beef broth and water.
Heat through.
Serve in 6 mugs.
This is good served warm or chilled.
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