Vegetable Beef Broth - cooking recipe

Ingredients
    1 (12 oz.) can vegetable juice cocktail
    1 (10 1/2 oz.) can condensed beef broth
    1/2 c. water
Preparation
    In saucepan combine vegetable juice cocktail, beef broth and water.
    Heat through.
    Serve in 6 mugs.
    This is good served warm or chilled.

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