Deviled Eggs - cooking recipe

Ingredients

1 doz. eggs
1 tsp. mustard
1/2 tsp. vinegar
pinch of salt
mayonnaise
red pepper

Preparation

Hard boil eggs, peel and slice in two.
Take yolks and put in bowl.
Mash.
Add mustard, vinegar, salt and mayonnaise to taste, fill eggs.
Sprinkle with red pepper.