Dotted Soup - cooking recipe

Ingredients

3 wieners
1 can tomato soup
1 soup can milk
Parmesan cheese

Preparation

Cut wieners crosswise into thin circles.
Pour soup into saucepan.
Slowly add 1 soup can milk, stirring until mixture is smooth.
Cook over medium heat; stir until mixture is hot.
Do not boil.
Add wiener slices to soup.
Cook over medium heat for 5 minutes more.
Do not boil.
Pour soup into bowls.
Sprinkle with Parmesan cheese.