Layered Salad - cooking recipe

Ingredients

1 can green peas
1 c. celery
1/2 c. green pepper
1/2 c. onions
2 c. mayonnaise
4 eggs, boiled
8 slices bacon, cooked and crumbled
4 oz. cheese, grated
lettuce

Preparation

Shred lettuce in bowl.
Place drained peas over lettuce.
Layer with green pepper, onions, mayonnaise, eggs, bacon and cheese.