Applesauce Cake - cooking recipe

Ingredients

1/2 c. butter, softened
1 c. sugar
25 oz. jar applesauce
2 c. sifted flour
2 tsp. cinnamon
1 tsp. nutmeg
2 tsp. baking soda
1/2 tsp. cloves
1/2 tsp. salt
1 c. raisins (optional)
1/2 c. chopped pecans (optional)

Preparation

Add all ingredients, except raisins and pecans, in a large mixing bowl and mix well.
Bake at 325\u00b0 in 13 x 9-inch cake pan for 30 minutes.
Cool.
Serve plain or with icing.