Buttermilk Cornmeal Pancakes - cooking recipe

Ingredients

3/4 c. yellow cornmeal
1/2 c. flour
1 Tbsp. sugar
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 1/4 c. buttermilk
1 egg
1 Tbsp. vegetable oil

Preparation

Mix together the first 6 ingredients.
Mix together the buttermilk, egg and vegetable oil.
Combine wet and dry ingredients; cook on griddle.