Apple Cobbler For Diabetics - cooking recipe

Ingredients
    8 c. sliced apples
    6 oz. pineapple juice
    1/2 c. uncooked oatmeal
    1/2 c. raisins
    1 tsp. cinnamon
    1/2 tsp. nutmeg
    2 Tbsp. honey
    1 c. crunchy nut-like cereal (Grape-Nuts)
Preparation
    Preheat oven to 350\u00b0.
    Cover bottom of an 8-inch Teflon coated pan with uncooked oatmeal.
    Cover oatmeal with mixture of sliced apples, juice, raisins, cinnamon, nutmeg and honey.
    Cover tightly with foil and bake for 1 hour.
    Remove foil.
    Sprinkle cobbler with cereal.
    Bake for an additional 15 minutes.
    Yields 8 servings.

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