Apple Cobbler For Diabetics - cooking recipe
Ingredients
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8 c. sliced apples
6 oz. pineapple juice
1/2 c. uncooked oatmeal
1/2 c. raisins
1 tsp. cinnamon
1/2 tsp. nutmeg
2 Tbsp. honey
1 c. crunchy nut-like cereal (Grape-Nuts)
Preparation
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Preheat oven to 350\u00b0.
Cover bottom of an 8-inch Teflon coated pan with uncooked oatmeal.
Cover oatmeal with mixture of sliced apples, juice, raisins, cinnamon, nutmeg and honey.
Cover tightly with foil and bake for 1 hour.
Remove foil.
Sprinkle cobbler with cereal.
Bake for an additional 15 minutes.
Yields 8 servings.
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