Grandma'S Easy Brisket - cooking recipe

Ingredients

1 (12 oz.) bottle chili sauce
1 can Coke
1 pkg. onion soup mix

Preparation

Combine chili sauce, Coke and onion soup mix.
Pour over trimmed brisket and bake at 325\u00b0 for 3 to 5 hours.
Drain fat from gravy.