Spinach Salad - cooking recipe

Ingredients

2 pkg. fresh spinach
1 can water chestnuts, sliced
1 can bamboo shoots
6 hard-cooked eggs, sliced
12 oz. bacon, fry and crumble
sliced fresh mushrooms (if desired)

Preparation

Wash spinach and let dry.
Add water chestnuts, bamboo shoots, sliced eggs, crumbled bacon and sliced fresh mushrooms.
Toss lightly.
(Grilled chicken breast strips may be placed on top of salad to be used as a meal.)
Serve with Spinach Salad Dressing.