Honey-Peanut Squares - cooking recipe

Ingredients

1/2 c. honey or light corn syrup
1/4 c. sugar
1/2 c. creamy peanut butter
4 c. corn flakes
1/2 c. salted peanuts (if desired)

Preparation

Butter square pan (8 x 8 x 2).
Heat honey and sugar just to boiling in a 3-quart pan over medium heat, stirring constantly. Remove from heat.
Stir in peanut butter.
Fold in cereal and peanuts.
Press firmly in pan.
Let stand at least 1 hour.
Cut into 1 1/2-inch squares.
Store loosely covered at room temperature.