Shrimp Scampi - cooking recipe

Ingredients

1/3 to 1/2 c. butter or olive oil
1/2 c. white wine
1/2 c. Italian seasoned bread crumbs
2 cloves garlic, minced
salt and pepper
freshly chopped parsley

Preparation

Saute shrimp in butter and seasonings for 1 minute on each side until translucent look goes away.
Add wine and simmer for 8 to 10 minutes or until done.
Sprinkle with bread crumbs and stir until crumbs are moist with butter. Serve on a bed of rice.