Meatballs - cooking recipe
Ingredients
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1 1/2 lb. ground beef
3/4 c. cracker crumbs
2 small cans Pet milk
Garlic salt to taste
Salt and pepper to taste
1 large onion, chopped
Preparation
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Combine beef, cracker crumbs, milk, garlic salt, salt, pepper and onion.
Form into balls and brown in frying pan (can be browned in oven).
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