Meatballs - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    3/4 c. cracker crumbs
    2 small cans Pet milk
    Garlic salt to taste
    Salt and pepper to taste
    1 large onion, chopped
Preparation
    Combine beef, cracker crumbs, milk, garlic salt, salt, pepper and onion.
    Form into balls and brown in frying pan (can be browned in oven).

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