Beer-Cheese Triangles - cooking recipe

Ingredients

2 c. packaged biscuit mix
1/2 c. shredded Cheddar cheese
1/2 c. beer

Preparation

In a mixing bowl, stir together packaged biscuit mix and shredded cheese.
Make a well in the center.
Add beer all at once.
Stir just until mixture clings together.
Knead gently on a lightly floured surface for 5 strokes. Roll or pat dough into a 6-inch circle. Cut into 10 wedges.
Place on a greased cookie sheet.
Bake at 450\u00b0 for 8 to 10 minutes.