Texas Hash - cooking recipe
Ingredients
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3 onions, chopped
1 green pepper, chopped
3 Tbsp. fat
1 lb. ground beef
1/2 c. uncooked rice
2 c. cooked tomatoes or 1 lb. fresh tomatoes
1 tsp. chili powder
1 tsp. salt
1/8 tsp. black pepper
Preparation
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Heat oven to 350\u00b0. Saute onions and green pepper in fat in heavy frying pan. Add beef and stir until brown and crumbly. Stir in remaining ingredients. Pour into a greased 2-quart casserole dish. Cover and bake 1 hour. Remove cover for the last 15 minutes.
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