Pumpkin Cooler - cooking recipe
Ingredients
-
1 scoop vanilla ice cream
1 heaping Tbsp. cooked pumpkin (canned or fresh)
1/2 c. milk
dash of cinnamon
Preparation
-
Mix the vanilla ice cream, cooked pumpkin, milk and cinnamon in a glass.
When the mixture is liquid, you may drink.
Leave a comment