Brownies - cooking recipe

Ingredients

2 sticks butter, melted
1 c. plain flour
4 heaping Tbsp. cocoa
2 c. sugar
2 tsp. vanilla
4 whole eggs
6 oz. chocolate chips

Preparation

Mix all ingredients.
Bake at 350\u00b0 for 25 to 30 minutes.
Top with chocolate buttercream icing.