Curried Chicken Pita - cooking recipe

Ingredients

1 chicken breast
3/4 c. mayonnaise
1/4 c. cashews
3/4 tsp. curry powder
pinch of garlic salt and pepper
1 stalk celery
3/4 c. red grapes
1 tsp. mustard
2 pita pockets, cut in half

Preparation

Cook chicken breast and cut up; chop celery.
Cut seedless grapes in half.
Mix all the ingredients together and fill the 4 halves of pita pockets.