Banana Ice Cream - cooking recipe

Ingredients

6 ripe bananas, mashed
1/2 gal. milk
3 eggs, well beaten
2 c. sugar
1/2 pt. whipping cream
2 pinches salt

Preparation

Mix milk, sugar and eggs in a saucepan and cook 5 to 10 minutes.
Then add bananas, salt and cream.
Churn until frozen.