Pound Cake - cooking recipe

Ingredients

1 pkg. butter flavor cake mix
1 (4 oz.) pkg. vanilla instant pudding
4 eggs
1 c. water
1/3 c. oil

Preparation

Grease and flour Bundt or tube pan. Combine all ingredients in large bowl. Beat at medium speed for 2 minutes. Bake at 350\u00b0 for 50 to 60 minutes (insert toothpick to see if comes clean). Cool 25 minutes in pan. Invert onto serving plate. Cool completely.