World'S Best Meat Loaf - cooking recipe

Ingredients
    2 eggs
    1 medium chopped onion
    1 small chopped green pepper
    3/4 lb. lean ground beef
    1/4 lb. bulk sausage
    1/3 c. uncooked oatmeal
    1/2 c. beef broth
    1/2 tsp. salt
    1/2 tsp. pepper
    dash of oregano
    dash of garlic powder
    dash of celery seed
Preparation
    Beat eggs lightly and mix all ingredients with beef.
    Shape mixture into a loaf and bake uncovered at 350\u00b0 for 45 minutes to 1 hour or until meat is done.
    Makes 4 servings.

Leave a comment