Taco Salad - cooking recipe

Ingredients

1 lb. lean ground beef
1 pkg. taco seasoning mix
1/2 c. chopped onion (optional)
1 c. chopped lettuce, washed
1 diced medium tomato
1 to 1 1/2 c. shredded Cheddar cheese
sour cream (optional)
sliced black olives (optional)
tortilla chips

Preparation

Brown meat
and add taco seasoning according to package directions.
Wash
and prepare vegetables.
Mix vegetables and cheese together
in
large
bowl (or keep separate so everyone can add
their
favorites).
Add meat mixture and chips.
Drop on sour cream and a few slices of olives.
Serve.