Quickie Cookies - cooking recipe

Ingredients

2 c. sugar
4 Tbsp. cocoa
1/2 c. milk
1 tsp. vanilla
1 stick oleo
1/2 c. peanut butter
2 to 3 c. oatmeal

Preparation

Mix sugar, cocoa, milk and oleo in a pan.
Bring to a full rolling boil, approximately 5 minutes.
Reduce heat and let boil down for 1 minute.
Mix 1/2 cup peanut butter and 1 teaspoon of vanilla.
Add oatmeal gradually until thick enough to drop with a spoon onto wax paper or foil paper.
Amount of oatmeal depends on desired thickness.
Eat when cool.