Majorettes Brownies - cooking recipe

Ingredients

2 eggs
1 tsp. vanilla
1 c. light brown sugar
1 1/4 c. regular flour
1 tsp. baking powder
1/2 tsp. salt
1 1/2 c. chocolate bits
1 c. chopped walnuts

Preparation

Beat eggs for 2 minutes.
Add vanilla and light brown sugar. Blend together, then mix into eggs the flour, baking powder and salt.
Stir in chocolate and walnuts.
Bake at 350\u00b0 for 25 to 35 minutes.