Chicken Parmesan Over Rice - cooking recipe

Ingredients

whole chicken or chicken pieces
1 can cream of chicken soup
1 can cream of mushroom soup
1 can cream of celery soup
1 pkg. Uncle Ben's long grain wild rice
Parmesan cheese

Preparation

Put rice in bottom of rectangle pan; sprinkle seasonings on. Heat together 3 cans of soup.
Pour over rice.
Lay skinned chicken on top.
Sprinkle with Parmesan cheese.
Cook, covered, at 275\u00b0 for 1 hour, then, uncovered, for 2 hours.