Baked Apples(Serves 4; 0 Fat, 0 Cholesterol) - cooking recipe

Ingredients

1/4 c. Port wine
1/4 c. frozen apple juice concentrate
1/4 c. raisins
1/4 tsp. cinnamon
4 baking apples (Red Rome apples)

Preparation

Preheat oven to 350\u00b0.
In a small pan, heat wine and juice until mixture comes to a boil.
Turn heat off and add raisins and cinnamon.
Stir; cover and let sit for 15 minutes.