Best Banana Nut Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. baking soda
1/2 c. butter
2 eggs
1/2 c. chopped nuts
1/2 tsp. baking powder
1/2 tsp. salt
1 c. sugar
3 bananas, mashed

Preparation

Sift flour with baking powder, soda and salt.
Cream butter. Add sugar gradually.
Add eggs, one at a time.
Mix thoroughly. Add bananas to flour mixture.
Add to creamed mixture gradually. Mix well.
Add nuts.
Pour into well-greased loaf pans.
Bake at 350\u00b0 for 45 to 60 minutes or until done.
Let stand in pan for a few minutes, then remove from pans and cool completely.