Special Shrimp Mold - cooking recipe

Ingredients

1/4 c. lukewarm water
1 envelope unflavored gelatin
1 can tomato soup
3.3 oz. cream cheese
1 c. mayo
salt and pepper to taste
3/4 c. finely chopped onion
3/4 c. finely chopped celery
3 small cans shrimp, drained

Preparation

Melt gelatin in water over low heat.
Add soup and cream cheese; heat until smooth.
Add celery, onion and shrimp; heat again.
Add mayo, salt and pepper.
Spray ring mold with Pam. Pour mixture into mold and refrigerate overnight.
Serves 30.