Fast And Fabulous Fruit Cup Dessert - cooking recipe

Ingredients

1 can (17 oz.) fruit cocktail
1 pkg. (4 serving) Jell-O instant lemon pudding
1 c. Cool Whip

Preparation

Reserve small amount of drained fruit for garnish.
Combine pudding and fruit thoroughly.
Blend in Cool Whip until completely mixed.
Serve in nice glass dish (top with reserved fruit) to show off how delicious it looks!