Lion House Chili - cooking recipe

Ingredients

2 c. dry red mex beans
2 c. tomato juice
1/2 tsp. cumin
1/2 tsp. pepper
1 c. chopped onion
16 oz. tomato sauce
3 Tbsp. hot chili powder
2 tsp. salt
1 lb. ground beef

Preparation

Cover beans with cool water; soak overnight and cook until tender.
Add tomato sauce, tomato juice and seasonings.
Brown ground beef and onion in heavy skillet until lightly browned; drain of grease.
Add meat mixture to bean mixture; simmer 1 hour.