Peanut Butter Balls - cooking recipe

Ingredients

2 c. Rice Krispies
3/4 c. peanut butter (crunchy)
1 stick margarine
1/2 box powdered sugar
1 big pkg. chocolate chips
1/2 block paraffin

Preparation

Mix the first 4 ingredients well. Roll into balls the size of a quarter. Freeze 1 hour.
Melt together the chocolate chips and paraffin.
Stick toothpicks in balls and dip in chocolate mixture. Let drain on waxed paper.