Italian Spaghetti Sauce - cooking recipe

Ingredients

1/2 lb. beef*
1/2 lb. pork*
olive oil
1/2 tsp. oregano
salt and pepper
1 small can tomato paste
1/4 c. wine or whiskey
3 large cloves garlic
1/2 large onion
6 cloves, cut up
1/2 tsp. basil
1/2 tsp. sugar
1 (14 oz.) can tomato sauce

Preparation

*Beef and pork should be ground together.