Rothan'S Dessert - cooking recipe

Ingredients

3 egg whites, beaten
1 c. sugar
1 c. Ritz crackers, crushed
1 pkg. Dream Whip
1 can crushed pineapple, drained
1/2 tsp. baking powder
1/2 tsp. vanilla
3/4 c. pecans
1 (8 oz.) pkg. cream cheese, softened

Preparation

Beat eggs and add sugar, baking powder and pecans.
Fold in cracker crumbs and pour into ungreased pan.
Bake at 325\u00b0 for 35 minutes.
Meanwhile, mix Dream Whip, cream cheese and pineapple together to prepare topping.
When dessert is cooled, frost with topping.
Chill before serving.