Pam'S No Bake Cheesecake - cooking recipe

Ingredients

1 Keebler Ready-Crust graham cracker pie crust (6 oz.)
4 oz. cream cheese
1/4 c. sugar
1/2 c. sour cream
1 tsp. vanilla
4 oz. Cool Whip
1 can fruit pie filling of your choice

Preparation

One at a time mix together cream cheese, sugar, sour cream, vanilla flavoring and Cool Whip.
Mix well until no lumps appear. Pour mixture into graham cracker pie shell.
Last but not least, gently add fruit topping of choice on top of mixture.
Cover and let chill for approximately 4 hours.