Oven Popover-Pancake With Sausage And Fried Apple Rings - cooking recipe

Ingredients

2 eggs
1/4 tsp. salt
1/2 c. each: milk and flour
1 Tbsp. butter or margarine
8 small pork sausages (8 oz.), cooked
fried apple rings

Preparation

Beat eggs, salt, milk and flour until smooth.
Preheat oven to 400\u00b0.
In oven, melt butter in 9-inch cast-iron skillet or pie plate until sizzling hot; swirl to coat.
Immediately add batter; place in oven and bake for 20 minutes or until pancake is puffed, golden brown and firm.
Fill center with sausages and fried apple rings.
Cut in wedges and serve immediately.
Makes 4 servings.