Vegetable Bars - cooking recipe

Ingredients

2 (8 in each can) pkg. crescent rolls
3/4 c. Miracle Whip salad dressing
2 (8 oz.) pkg. cream cheese
1 envelope Hidden Valley Ranch dressing mix
3/4 c. chopped fine green pepper
3/4 c. chopped fine mushrooms
3/4 c. chopped fine green onions
3/4 c. chopped fine cauliflower
3/4 c. chopped fine tomato
3/4 c. chopped fine Cheddar cheese
3/4 c. chopped fine broccoli
3/4 c. chopped fine carrots

Preparation

Cover bottom of 11 x 7-inch ungreased pan with rolls. Bake at 350\u00b0 for 7 to 8 minutes. Rolls will start to brown but not quite done. Cool.