Plantation Creams - cooking recipe

Ingredients

3 3/4 c. flour
2 c. brown sugar
2 tsp. soda
2 eggs
1 c. butter or shortening
1 c. rich sour cream
1/2 tsp. salt
1 tsp. vanilla

Preparation

Cream butter and gradually add sugar.
Mix baking soda and salt with sour cream.
Immediately add to butter, sugar mixture. Add eggs, one at a time.
Add vanilla.
Gradually add flour, blending thoroughly.
Drop by the spoonful on an ungreased baking sheet.
Bake at 375\u00b0 for 12 to 15 minutes.
Garnish with nuts, if desired.