Beef Marinade - cooking recipe

Ingredients
    1 1/2 c. oil
    3/4 c. soy sauce
    1/4 c. Worcestershire sauce
    1/2 c. red wine vinegar
    1/3 c. lemon juice
    2 Tbsp. dry mustard
    2 tsp. salt
    1/4 tsp. minced garlic
    brown sugar (sprinkle)
Preparation
    Marinate the meat at least 24 hours.
    Turn meat a couple of times.

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