Beef Marinade - cooking recipe
Ingredients
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1 1/2 c. oil
3/4 c. soy sauce
1/4 c. Worcestershire sauce
1/2 c. red wine vinegar
1/3 c. lemon juice
2 Tbsp. dry mustard
2 tsp. salt
1/4 tsp. minced garlic
brown sugar (sprinkle)
Preparation
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Marinate the meat at least 24 hours.
Turn meat a couple of times.
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