Eggnog - cooking recipe

Ingredients
    6 whole eggs
    1/2 tsp. salt
    1 c. sugar
    2 (1/2 pt.) whipping cream
    2 c. milk
Preparation
    With a mixer, beat eggs alone until well blended.
    Add sugar and salt and mix well until thick and fluffy.
    Stir milk by hand. Chill.

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