Macaroni And Cheese Casserole - cooking recipe

Ingredients

1 c. mayonnaise
1 can cream of mushroom soup
1 (7 oz.) jar pimento and liquid
1 lb. New York sharp cheese
1 (8 oz.) box macaroni
Ritz cracker crumbs

Preparation

Combine the mayonnaise, mushroom soup, pimento and cheese while you cook the macaroni.
Drain macaroni well and combine with above ingredients.
Pour mixture in a 9 x 13-inch dish and top with Ritz cracker crumbs.
Dot with butter and bake at 300\u00b0 for 30 minutes.