Spaghetti(Use 9 X 15-Inch Dish) - cooking recipe

Ingredients

16 oz. spaghetti
3 c. Cheddar cheese, shredded
2 lb. hamburger
1 lb. hot sausage
1/2 c. onion
2 cloves garlic or minced garlic
2 (15 oz.) cans tomato sauce
1 c. catsup
3 tsp. Worcestershire sauce
2 tsp. basil
2 tsp. salt

Preparation

Cook spaghetti and put on bottom of 9 x 15-inch dish.
Place on top of this the cheese.
Brown hamburger, hot sausage, onion and garlic together.
Add tomato sauce, catsup, Worcestershire sauce, basil and salt and bring to a boil.
Simmer 5 minutes. Pour over cheese and bake 25 to 30 minutes at 350\u00b0.
This freezes great!
I make 2 dishes (9 x 9-inch) and I freeze one!