Shoo-Fly Pie(Amish) - cooking recipe
Ingredients
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1 1/4 c. flour
1/2 c. sugar
1/2 tsp. nutmeg and cinnamon
1/3 c. margarine
3/4 c. Barbados molasses
3/4 c. cold water
1/2 tsp. soda
9-inch unbaked pie crust
Preparation
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Sift together and cut in margarine, the dry ingredients as for pie crust; stir in molasses, water and soda; pour into the unbaked pie crust.
Bake 15 minutes at 425\u00b0 and 35 to 40 minutes at 350\u00b0.
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