Shepherd'S Pie - cooking recipe

Ingredients

1 lb. hamburg
1 Tbsp. minced onion
1 (16 oz.) can corn
3 c. mashed potatoes
grated Velveeta cheese

Preparation

Cook hamburg and onion; drain off juice.
Put hamburg and onion in bottom of greased casserole along with corn.
Put mashed potatoes on top.
Dot with butter; garnish with grated cheese. Bake at 350\u00b0 until golden brown.