Southern Stew - cooking recipe

Ingredients

2 carrots, diced
2 onions, chopped
3 potatoes, chopped
2 tomatoes, chopped, or juice
2 celery stalks
1 Tbsp. vinegar
1/4 lb. boiling beef
1/2 lb. sausage

Preparation

Cook chopped up beef, then add vegetables.
Brown sausage a little, then add to vegetables and beef.
Brown flour in grease; pour over vegetables and meat mixture.
Simmer until done.
Serve.