Marbled Chocolate Cream Cheese Brownies - cooking recipe

Ingredients

1 pkg. Duncan Hines family size brownie mix
2 (3 oz.) pkg. cream cheese
5 Tbsp. oleo or butter
1/3 c. sugar
5 eggs
2 Tbsp. flour
3/4 tsp. vanilla

Preparation

Soften cream cheese and butter.
Blend together.
Add sugar, 2 eggs and flour.
Beat until smooth.
With brownie mix, use 1/3 cup oil.
Add 2 tablespoons water and 3 eggs.
Mix by hand.
Pour 1/2 of brownie mix in 9 x 13-inch pan.
Pour all of cream cheese mix over this.
Spoon remaining brownie mix on top and marble with knife.
Bake at 350\u00b0 for 35 to 40 minutes.
Frost when cool.