Banana Nut Bread - cooking recipe

Ingredients

2 c. sugar
3/4 c. margarine
2 eggs
3 c. flour, sifted
1 1/2 tsp. baking powder
1/2 tsp. salt
1 1/2 tsp. soda
1 1/8 c. buttermilk
1 1/2 tsp. vanilla
1 1/2 c. mashed bananas
1 c. chopped nuts

Preparation

Cream margarine and sugar.
Beat in eggs, one at a time.
Sift flour, baking powder, salt and soda together; add alternately with buttermilk.
Add vanilla, bananas and nuts.
Pour into 2 large loaf pans and bake at 350\u00b0 for 50 to 60 minutes.