French Dressing - cooking recipe

Ingredients

1 c. sugar
1 c. oil
2/3 c. ketchup
1/2 c. vinegar
salt
pepper
2 Tbsp. dried minced onion
2 Tbsp. dried minced garlic

Preparation

Mix in blender 2 or 3 seconds or mix in large jar and shake well.
Should dressing get too thick, add some water.
Will keep 3 or 4 weeks.